It also did terribly when trying to cut potatoes into fries-the potato got stuck, and the resulting fries had frayed edges. Benriner Mandoline Slicer: While this was a fantastic mandoline for cutting paper-thin slices of, well, anything, it wasn’t easy to adjust sometimes the plastic part that moves up and down got stuck.So, every time we sliced, whatever we were slicing hit that ridge. OXO Good Grips Handheld Mandoline Slicer: While this handheld mandoline cut cleanly and without any resistance, the bottom plastic part wasn’t flush with the bottom of the blade.Serious Eats / Grace Kelly The Competition We also washed applicable mandolines in the dishwasher and noted any damage. Cleaning and Usability Tests: We examined how easy each mandoline was to assemble (including switching out blades) and use, as well as if it was difficult to clean.Cutting French Fries Test (Winners-Only): After swapping out the blades or turning the adjustment knob to the thick julienne setting on our favorite mandolines, we used them to slice up potatoes into french fries.Slice Lemon Test (Winners-Only): We used each of our favorite mandolines to thinly slice lemons into rounds.We only used mandolines that made it through the first round of testing. Slice Tomato Test: Since tomatoes are tricky to slice thinly with a knife, we wanted to see how the mandolines fared when slicing them into thin rounds.If the mandolines were scary to use (read: the potatoes got stuck on the blade) during this test, we discounted them from further testing. Slice Potato Test: We sliced Yukon gold potatoes into thin, medium, and thick slices using each mandoline (half the time we used a cut-resistant glove, and the other half we used the mandolines’ hand guards if they had them).

Mandolin kitchen slicer surlatalbe